About the Owner...

 

I was born and raised in Drayton Valley, where my family and I still call home today. I’m a wife, a mom of four, and a dog lover to two very spoiled pups.

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My love for food and nutrition started early, thanks to my mom and grandma—both incredible cooks who made everything from scratch. At the time, I didn’t fully appreciate it, but those roots shaped who I am today. Now, as a mother myself, I’m passionate about creating nourishing, delicious food and sharing that with my family and others. If you’ve ever been to my home, I've probably loved on you with food!

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Life hasn’t been without its challenges. I’ve walked through trauma, abuse, divorce, single parenting, loss, and the heavy toll those experiences can take on your mental, emotional, and physical health. Struggling with anxiety, depression, and exhaustion led me to pursue holistic nutrition—and what I discovered was truly life-changing. That journey not only helped me heal, but also gave me a deep sense of empathy and a heart for supporting others.

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I’m now a holistic chef and certified health & nutrition counsellor, with a strong belief that caring for our bodies and minds should be part of everyday life. While I’ve stepped away from nutritional counselling, I’ve blended my training with my love of cooking to offer personal chef services, luxury grazing experiences, artisan baking, and yup, a kitchen on wheels!!!

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More than anything, I’m someone who loves people, meaningful connection, and time spent with family. I strive to bring authenticity, warmth, and a sense of care into everything I do. I look forward to connecting with you—and hopefully brightening your day with something delicious.

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Warmly,

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Jackelyn